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Send InquiryWhite Matar Dal
Price 120 INR/ Kilograms
MOQ : 50 Kilograms
White Matar Dal Specification
- Pulse Style
- Dried
- Type
- White Matar Dal
- Cultivation Type
- Common / Organic
- Physical Form
- Whole & Split
- Variety
- White
- Color
- Creamy White
- Weight
- 50 kg, 25 kg, or as required
- Grain Size
- Medium to Large
- Shape
- Round, split
- Broken (%)
- 2% max
- Purity
- 99% min
- Admixture (%)
- 1% max
- Moisture (%)
- 13% max
- Drying Process
- Machine dried
- Crop Year
- 2023-2024
- Shelf Life
- 12 months
- Allergen Information
- Gluten Free, Suitable for Vegetarians
- Taste
- Mild, Nutty
- Packaging Type
- PP Bags / Jute Bags / Customized
- Aflatoxin Level
- Within permissible limits
- Processing Type
- Natural Cleaned & Graded
- Usage
- Cooking, Food Processing, Snacks
- Foreign Matter (%)
- 0.5% max
- Stone Count
- Negligible
- Storage Condition
- Cool and dry place
- Packaging Size
- 5 kg, 10 kg, 25 kg, 50 kg
- Cooking Time
- 20-30 minutes
White Matar Dal Trade Information
- Minimum Order Quantity
- 50 Kilograms
- Payment Terms
- Cash Advance (CA)
About White Matar Dal
Add to Cart the New White Matar Dal and elevate your culinary creations with this lofty and radiant pulse from India. Sourced and processed using natural, cleaned, and graded techniques, our White Matar Dal boasts a towering purity of 99% and a creamy white hue. Packaging options include sturdy PP or jute bags in sizes from 5 to 50 kg, tailored to your needs. Gluten-free and suitable for vegetarians, this dal brings a mild, nutty flavor to every dish, whether for home cooking, snacks, or food processing. Procure yours today for exceptional quality and freshness in every bite.
Primary Advantages and Applications: Superior White Matar Dal
Our White Matar Dal delivers unmatched benefits, including almost negligible foreign matter, within-limit aflatoxin levels, and extended shelf life of up to 12 months. It is easy to usesimply rinse and cook for 20-30 minutes to enjoy tender, nutty results. Perfect for restaurants, kitchens, food processors, and snack manufacturers, this naturally cleaned dal is also a safe and nutritious option for vegetarians and those requiring gluten-free ingredients.
Supply Ability, Sample Policy, and Transport Packaging
Goods are exchanged efficiently through reliable goods transport channels, with packaging choices from PP to jute bags or customized sizes to ensure freshness. We support robust supply capabilities for orders ranging from 5 kg up to 50 kg or more. Samples can be provided as per policy to guarantee satisfaction prior to bulk procurement. White Matar Dal is shipped FOB from major Indian ports, simplifying your international purchasing process.
Primary Advantages and Applications: Superior White Matar Dal
Our White Matar Dal delivers unmatched benefits, including almost negligible foreign matter, within-limit aflatoxin levels, and extended shelf life of up to 12 months. It is easy to usesimply rinse and cook for 20-30 minutes to enjoy tender, nutty results. Perfect for restaurants, kitchens, food processors, and snack manufacturers, this naturally cleaned dal is also a safe and nutritious option for vegetarians and those requiring gluten-free ingredients.
Supply Ability, Sample Policy, and Transport Packaging
Goods are exchanged efficiently through reliable goods transport channels, with packaging choices from PP to jute bags or customized sizes to ensure freshness. We support robust supply capabilities for orders ranging from 5 kg up to 50 kg or more. Samples can be provided as per policy to guarantee satisfaction prior to bulk procurement. White Matar Dal is shipped FOB from major Indian ports, simplifying your international purchasing process.
FAQs of White Matar Dal:
Q: How should White Matar Dal be stored for maximum freshness?
A: Store White Matar Dal in a cool and dry place, sealed properly within PP or jute bags, to maintain its quality and extend its shelf life up to 12 months.Q: What applications is White Matar Dal suitable for?
A: White Matar Dal is highly versatile and ideal for cooking traditional dishes, food processing, and preparing healthy snacks, making it a staple for restaurants and households alike.Q: When is the best time to purchase the New White Matar Dal for optimal quality?
A: The latest crop year is 2023-2024, so procuring now ensures you receive radiant, freshly harvested dal with a mild and nutty taste.Q: Where can I obtain samples before bulk procurement?
A: Samples are available on request as per our sample policy, allowing you to evaluate the quality before placing a large order.Q: What processing methods ensure the purity and safety of White Matar Dal?
A: The dal undergoes natural cleaning, grading, and machine drying, resulting in negligible stone count, minimal foreign matter, and controlled aflatoxin levelsall to deliver pure and safe pulses.Q: How long does White Matar Dal take to cook and what is its taste profile?
A: It generally cooks within 20-30 minutes, offering a mild, nutty flavor and creamy texture, perfect for a wide range of recipes.
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More Products in White Matar Category
500gm Matar Dal
Price 120 INR / Kilograms
Minimum Order Quantity : 50 Kilograms
Physical Form : Other, Dried and Split
Admixture (%) : 0.5%
Moisture (%) : Less than 14%
Variety : other, Yellow Matar Dal
"We are providing our products mainly in northern region of India as
Uttar Pradesh, Uttarakhand, Punjab, Haryana, Himachal Pradesh, Jammu
& Kashmir and the Union Territories of Delhi and Chandigarh. "
Send InquiryOur Products
I-2158, Dsiidc, Narela, Delhi - 110040, India
Mr. Subhash Rawat
(Proprietor)
Mobile :08045803550
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