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Send InquiryDhuli Moong Dal
Price 150 INR/ Kilograms
MOQ : 50 Kilograms
Dhuli Moong Dal Specification
- Pulse Style
- Dried
- Type
- Dhuli (Washed) Moong Dal
- Cultivation Type
- Common/Organic
- Physical Form
- Whole & Split
- Variety
- Moong Dal Dhuli
- Color
- Yellow
- Weight
- 500g, 1kg (varies as per packaging)
- Grain Size
- Small to Medium
- Shape
- Split
- Broken (%)
- <1%
- Purity
- >99%
- Admixture (%)
- <0.5%
- Moisture (%)
- <12%
- Drying Process
- Machine Dried
- Crop Year
- 2023-2024
- Shelf Life
- 12 Months
- Cooking Time
- Quick to Cook (15-20 Minutes)
- Allergen Information
- Gluten Free
- Preservatives
- No Artificial Preservatives
- Cleanliness
- Double Cleaned and Polished
- Packaging Type
- PP Bags / Plastic Pouch / Customized
- Storage Condition
- Cool, Dry Place away from Sunlight
- Usage
- Suitable for Dal, Khichdi, Soup, etc.
- Grade
- Premium Food Grade
- Husk Type
- Huskless
Dhuli Moong Dal Trade Information
- Minimum Order Quantity
- 50 Kilograms
- Payment Terms
- Cash Advance (CA)
- Main Domestic Market
- North India
About Dhuli Moong Dal
Discover the new release of Dhuli Moong Dal, meticulously double cleaned and polished for a superlative appearance and taste. Highlighted by top-notch purity standards (>99%), our moong dal is offered in premium food grade, swift-cooking splits. Packaged in value PP bags, plastic pouches, or customized selections, each batch is huskless, gluten-free, and contains no artificial preservatives. With a polished finish and quick cooking time (15-20 minutes), its perfect for dal, khichdi, and soup. Sourced from the 2023-2024 crop year, enjoy superior quality and freshness, making every meal exceptional.
Versatile Use and Application of Dhuli Moong Dal
Dhuli Moong Dal is ideal for a variety of culinary creations. Its huskless, split, and polished form makes it perfectly suited for preparing dal, khichdi, soup, and many vegetarian dishes. Whether youre cooking for everyday meals or festive gatherings, this premium grade pulse offers quick cooking and consistent results. Available in whole and split variety, it brings nutritional value and flavor to homes, restaurants, and institutions, enhancing every application with its yellow, machine-dried grains.
Export Markets, Certifications, and Quality Logistics
Dhuli Moong Dal is exported across major international markets, backed by recognized certifications ensuring quality and safety. The product is shipped through reliable transport services from prominent FOB ports in India, with professional packing and dispatch protocols. Each shipment is meticulously packaged, estimating prompt delivery while preserving freshness and integrity. Customers receive consistent quality, with every order handled through efficient logistics, making Dhuli Moong Dal a top choice for global buyers seeking value and reliability.
Versatile Use and Application of Dhuli Moong Dal
Dhuli Moong Dal is ideal for a variety of culinary creations. Its huskless, split, and polished form makes it perfectly suited for preparing dal, khichdi, soup, and many vegetarian dishes. Whether youre cooking for everyday meals or festive gatherings, this premium grade pulse offers quick cooking and consistent results. Available in whole and split variety, it brings nutritional value and flavor to homes, restaurants, and institutions, enhancing every application with its yellow, machine-dried grains.
Export Markets, Certifications, and Quality Logistics
Dhuli Moong Dal is exported across major international markets, backed by recognized certifications ensuring quality and safety. The product is shipped through reliable transport services from prominent FOB ports in India, with professional packing and dispatch protocols. Each shipment is meticulously packaged, estimating prompt delivery while preserving freshness and integrity. Customers receive consistent quality, with every order handled through efficient logistics, making Dhuli Moong Dal a top choice for global buyers seeking value and reliability.
FAQs of Dhuli Moong Dal:
Q: How should Dhuli Moong Dal be stored for optimal freshness?
A: Dhuli Moong Dal should be stored in a cool, dry place away from direct sunlight to ensure it retains its quality and shelf life for up to 12 months.Q: What makes this Dhuli Moong Dal a top-notch choice for cooking?
A: This moong dal is double cleaned, polished, and free from artificial preservatives, ensuring premium food grade purity and a quick cooking time of just 15-20 minutes.Q: Where can Dhuli Moong Dal be used in culinary applications?
A: It is suitable for a wide range of dishes including dal, khichdi, soups, and various vegetarian preparations, making it versatile for homes, restaurants, and catering services.Q: What is the process behind achieving superlative cleanliness in Dhuli Moong Dal?
A: The dal undergoes rigorous double cleaning and polishing by machines, resulting in a huskless split form with less than 1% broken grains and under 0.5% admixture.Q: When is the best time to purchase Dhuli Moong Dal for freshness?
A: Purchasing dal from the latest crop year, such as 2023-2024, ensures maximum freshness, nutritional value, and optimal taste for your meals.Q: What are the benefits of using Dhuli Moong Dal in cooking?
A: It offers fast cooking, high purity, no gluten or artificial additives, and is excellent for health-conscious recipes while maintaining consistent taste and texture.
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"We are providing our products mainly in northern region of India as
Uttar Pradesh, Uttarakhand, Punjab, Haryana, Himachal Pradesh, Jammu
& Kashmir and the Union Territories of Delhi and Chandigarh. "
Send InquiryOur Products
I-2158, Dsiidc, Narela, Delhi - 110040, India
Mr. Subhash Rawat
(Proprietor)
Mobile :08045803550
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